A classic holiday drink made with eggs, milk, sugar, and often spiked with bourbon, rum, or brandy. It is traditionally consumed during the Christmas season.
A Dutch alcoholic beverage made with eggs, sugar, and brandy. It has a custard-like consistency and is often enjoyed on its own or used in cocktails.
A Puerto Rican eggnog made with eggs, coconut milk, sweetened condensed milk, vanilla, cinnamon, and rum. It is a popular festive drink during the holiday season.
A traditional Japanese hot drink made with raw egg, sugar, and sake. It is believed to have medicinal properties and is often consumed during the colder months.
While not strictly an egg-based drink, Mamajuana is a traditional Dominican herbal drink that sometimes includes eggs. It typically consists of rum, red wine, honey, and various herbs and spices, with some variations incorporating eggs for added richness.
An Italian drink made with eggs, sugar, and a combination of equal parts brandy and Advocaat. It is often enjoyed as a warm and comforting après-ski beverage.
A Mexican beverage similar to eggnog, Rompope is made with eggs, milk, sugar, vanilla, and cinnamon. It may also include almonds or other nuts. It is popular during Christmas and Easter celebrations.
While not egg-based, Sahlab is a traditional Middle Eastern beverage made with orchid root flour, milk, sugar, and various flavorings such as cinnamon and vanilla. Some variations include beaten egg whites for added frothiness.